Fried Chicken
This week I’m going to be discussing all the ways you can fry chicken. Let’s start with the basics.
Go out back and get a chicken. Chop it’s head off, drain the blood and pluck it.
Once you’ve done that, come back and I’ll tell you what’s next (May)
Posted by Cece | March 5, 2007 | Filed under Uncategorized | Comments (20)